i'm still cooling off from a blistering evening texas summer run.
three things that don't mix but are super wonderful: three miles + vegetable soup + 103 degrees = one hot sturdy girl.
tonight miss abby and i bonded over our run and vegetable adventure. i'm so thankful for my roommates. abby is one of the most inspirational people i know. her heart for jesus is wonderful, and her determined spirit and wisdom always give me something to look up to. this girl is going to high places fast! (seriously, it was impossible to keep up with her tonight).
the vegetable soup was inspired by my brother john's garden. (and a pretty shallow pocket). we've been stock piled with large zucchini, bright squash, and the sweetest tomatoes you've ever had. since he is in ukraine for the summer, we get to eat his share! (and let's be real, young men eat a lot).
so, if you too are a penny-pinching-summer-soup-eating girl such as my self, here's a recipe that was pretty yummy. :)
grab a pot and some cans of vegetable broth
pick your favorite veggies
chop 'em up
saute an onion and garlic in some olive oil
add the broth and veggies
cover the veggies with water
add black beans and rice
heat and season to taste (salt, pepper, basil, dash of sugar, sriracha, paprika, soy sauce)
and voila!
enjoy and don't be afraid to get out there in the heat, it's good for you!
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